The mouth is lively, lively and simply electrifies the mouth at the entrance. The medium gold colour is accompanied by an exceptionally smooth nose of tropical fruits, honey, coconut, peach and apricot.High quality, subtle toasted oak is well integrated.

When to drink: 2019 to 2044. Drink now until 2060 and more.” Tasted March 2014.« This wine is deep. 96 100. This full-bodied Yquem, powerful yet impeccably balanced should provide a memorable wine for the next 40 to 55 years. Tasted: Sep 2015 . Expected maturity: 2003-2050 +”, tasted in March 1999.It does not reveal the convincing finesse and complexity of 1988 or 1986, but it is a much heavier wine richer than these other vintages. Certainly, it is one of the richest Yquem I have ever tasted, with 50 to 100 years of potential longevity. The finale just goes on and on.” Tasted in August 2012The 1989 is the richest Yquem made in the 1980s, and it has more complexity than the 1983. The nose opens with very pure notes of freshly sliced oranges, Yuzu water and lemon barley with hints of white pepper, fresh ginger and lime syrup. 98 100. In the mouth, it is full-bodied, with a refreshing acidity magnificent as well as massive concentration and unctuous.

Dieser Süßwein hat 13% Vol.. 96 100. The wine is very alcoholic and rich, with a huge nose of coconut, honey and smoked pineapples and over-ripened apricots. The wine is massive on the palate, with layers of botrytis intensely tinged with ripe fruit, exceptionally sweet. Irresistibly concentrated, the magnitude as well as the depth of flavor apparently have no limit. You can detect Mirabelle, blackberry satsumas, citrus peel and beeswax. The incredibly rich smooth sweetness (148 grams per liter of residual sugar) is wonderfully marbled with vivid citrus and spice flavours, enhanced by a well knitted freshness, and ends with an epic length and great depth.” tasted April 2018 by Lisa Perrotti-Brown.Here, there is the ranking of the best wines from Château d’Yquem. This ranking is based on the Parker Wine Advocate marks and which has been updated in 2019. Tasted: Aug 2019 . The freshness in the mouth is just amazing, it penetrates and lifts layer upon layer of tropical fruits and earthy notes. When he returned to the bottle two hours later, he lost absolutely nothing of his energy.

This great and young Yquem seems ready to take his place among the most legendary vintages, and will age effortlessly for 75 years. Although somewhat reluctant aromatically, with aeration, it offers: tropical creamy fruit, orange marmalade, pineapple, sweet crème brûlée, and buttered walnut scents.

The oak is extremely well integrated. 1990 Vintage Jean-Marc Quarin. An awesome Yquem! Der Château d'Yquem 1990 (403,60€) von Château d'Yquem ist ein in der Weinregion Sauternes verwurzelter Süßwein, der die Weintrauben, Sauvignon Blanc und Sémillon, des 1990 er Jahrgangs beinhaltet. 1990 Vintage Jean-Marc Quarin. 1990 Vintage Jeannie Cho Lee. 98 100. Château d’Yquem 1945. The palate is transparent with a large dash of crispy acidity that slices through layers of dried tropical fruits and dense honeyed flavor. He competes with the imperious 1971 as the greatest Yquem of that era. The 2009 is absolutely fabulous, a star that will sparkle, alive and intact, for many years.

1990 Vintage Jeff Leve, The Wine Cellar Insider. This wine also has a lot of elegance and finesse.